Chefs Place Online

• CRAB STUFFED MUSHROOMS
• JUMBO LUMP CRAB & GUACAMOLE SALAD W/FRESH TOMATOES & CRISPY FRIED WONTONS
• BAKED BRIE WITH FRUIT COULIS
• COCONUT SHRIMP
• SWEDISH MEATBALLS
• CLAMS CASINO
• BRUCHETTA
• CHEESE & FRUIT PLATE
• FRESH MOZZ. & TOMATO WITH BALSAMIC DRESSING
• STEAMED MUSSELS (RED OR WHITE)

• BACON WRAPPED SCALLOPS
• SPANAKOPITA
• SHRIMP COCKTAIL
• BAKED CLAMS
• OYSTERS OR CLAMS ON THE ½ SHELL
• CHICKEN SATAY SKEWERS
• JUMBO LUMP CRAB CAKES
• SEARED AHI TUNA WITH FRESH GINGER & WASABI SAUCE
• SPRING ROLLS WITH SWEET RED CHILE SAUCE

• TROPICAL FRUIT
• SEAFOOD
• HEALTH
• LOBSTER
• SHRIMP

• GARDEN
• CRAB
• TOMATO & RED ONION
• SPINACH
• BOWTIES & BROCCOLI

• POTATO
• MACARONI
• COLE SLAW
• TUNA
• CHICKEN
• EGG

• TENDERLOIN OF BEEF
• BABY LAMB CHOP RACK
• SWORDFISH STEAK
• SHRIMP PARMESAN
• SHRIMP TEMPURA
• COCONUT SHRIMP

• CORNISH GAME HENS
• VEAL MARSALA
• SHRIMP SCAMPI
• VEAL PARMESAN
• STUFFED VEAL CHOP
• STUFFED SHRIMP

• BAKED CLAMS
• AHI TUNA**
• KOBE BEEF**
• WHOLE MAINE
• LOBSTER OR TAILS**
• SOFT SHELL CRAB
• RAINBOW TROUT

(** INDICATES EXTRA CHARGE OF MARKET PRICE & ONLY AVAILABLE FOR PRIVATE DINNERS, NOT BUFFETS)

• ROASTED PORK LOIN
• ROASTED TURKEY (WHOLE OR BREAST)
• DEEP FRIED TURKEY (WHOLE OR BREAST)
• BEEF OR CHICKEN KEBOBS
• GRILLED VEGETABLES (PLATE OR SANDWICH)
• CHICKEN MARSALA
• MEAT OR VEGETARIAN LASAGNA
• BAKED ZITI
• MEATBALLS
• LINGUINI WITH CLAM SAUCE (RED OR WHITE)
• ASIAN BEEF OR CHICKEN STIR FRY
• TERIYAKI CHICKEN
• CHICKEN PARMESAN
• QUICHE LORRAINE
• BROCCOLI CHEDDAR QUICHE

• BROILED SALMON
• BAKED HAM
• CHICKEN TEMPURA
• MAHI-MAHI
• CHICKEN FRANCHESE
• SAUSAGE & PEPPERS
• BEEF OR CHEESE RAVIOLI
• MEATLOAF
• STUFFED PORK CHOPS
• GRILLED CHICKEN BREAST
• MAC-NUT SALMON
• SPINACH BACON QUICHE
• CHICKEN & ARTICHOKES
• CHICKEN CORDON BLEU
• MARINATED TRI-TIP

• MARSALA WITH OR WITHOUT MUSHROOMS
• HOLLANDISE
• AU JUS
• BEEF GRAVY
• HONEY GLAZE
• MADERIA
• BOLOGENSE
• MANGO SALSA
• TERIYAKI
• ORANGE HORSERADISH
• TOMATO CREAM
• BALSAMIC GLAZE WITH ROASTED GARLIC
SALSA

• LEMON & BUTTER
• TROPICAL FRUIT SALSA
• TURKEY GRAVY
• DILL
• ROASTED GARLIC & PINEAPPLE
• MARINARA
• PLUM
• PESTO
• TARTAR
• VODKA
• ALFREDO
• GARLIC & OIL
• BEARNAISE

• SAFFRON RICE
• POTATOES AU GRATIN
• FRIED RICE
• HERBED PASTA
• SPANISH RICE WITH DICED TOMATOES

• RED ROASTED POTATOES
• GARLIC MASHED POTATOES
• WILD RICE
• COUS COUS
• MASHED POTATO PIE

• ROASTED VEGETABLES
• CORN ON THE COB
• BROCCOLI & ROASTED GARLIC
TOPPED WITH BREAD CRUMBS,
OLIVE OIL & PARMESAN CHEESE

• GLAZED BABY CARROTS
• SAUTEED SPINACH WITH RED ONION
& GARLIC IN SESAME OIL
• FRESH ASPARAGUS WITH HOLLANDISE
• ASIAN STIR FRY MIX

• APPLE PIE
• BLUEBERRY PIE
• MINI ECLAIRS
• CHEF DAVIDS’ RICE PUDDING
• ½ SHEET CAKE
• WHITE CHOCOLATE CREME
BRULEE

• RASPBERRY CRÈME BRULEE
• LEMON MERINGUE PIE
• MINI CREAM PUFFS
• FUDGE BROWNIES ALA MODE
(WITH OR WITHOUT NUTS)
• CHEF DAVIDS' HOUSEMADE ICE CREAM
(ALMOST ANY FLAVOR IMAGINABLE)

• CHEF DAVIDS’ COUNTRY BISCUITS
• RASPBERRY/CHOCOLATE CHIP MUFFINS
• CHEF DAVID'S CHOCOLATE CHIP COOKIES
• SCREAMING MONKEY BANANA BREAD
• DINNER KNOTS (PLAIN OR GARLIC)
• CHOCOLATE ANGELFOOD CAKE

• BLUEBERRY MUFFINS
• OATMEAL RAISIN COOKIES
• MARBLE POUND CAKE
• FUDGE BROWNIES WITH
OR WITHOUT NUTS
• FLOURLESS CHOCOLATE CAKE

Remember, these are only ideas!!! We at Chef's Place can accommodate almost any request. We create a CUSTOM MENU for every event. We ENCOURAGE your Creativity!!! Your choices are only limited by your appetite & your imagination. Just ask !!!